Antidote Chocolate PANAKEIA: LAVENDER + RED SALT 84%
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Weight: 2.3 oz/65g.
Origin: Ecuador, Manabi
Ingredients: cocoa beans, whole cane sugar, cacao butter, lavender flowers, red alaea salt, sunflower lecithin.
Made with fine quality cacao from farms that use organic practices.
Vegan | Gluten Free | Kosher
Made in a facility that handles milk, soy & nuts.
Description: Potent and floral. Heavenly lavender flowers sprinkled through grains of earthy red-alaea salt on dark chocolate of 84% slow roasted cacao. Opposites attract, and a new pleasure is born from this perfect union.
Panakeia: Greek goddess of universal remedy. The Antidote to anything that pains your heart.
Nutrition Facts: Serving size: ½ bar. Calories: 200. Fat: 15g (19%). Cholesterol: 0mg (0%). Sodium: 150mg (6%). Carbohydrates: 12g (4%). Fiber: 4g (14%). Sugar: 5g. Protein: 4g. Calcium: 22mg (2%). Iron: 4mg (20%). Potassium: 2mg
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Miami Beach, FL
CHOCOLATE THAT LOVES YOU BACK High in cacao, less sugar. Come for the taste, stay for the love. These specialty chocolate bars will delight the tongue and energize everything else. Antidote Chocolate is a woman-owned & run, maker of specialty chocolate that loves you back. A serendipitous text message calling for an Antidote prompted Red to create a true mood boosting treat with a singular vision –to create a luxurious and mood boosting chocolate to embrace cacao’s health benefits and create an antidote to counter-act all manners of emotional affliction. Each original flavor pairing is made with real bits and pieces of fruits, exotic spices and fragrant herbs (high on cacao, low in sugar, no essential oils or artificial flavors). While Antidote Chocolate quickly found it’s niche and is sold today in hundreds of retailers nationwide and internationally, the small batch DIY spirit, which started in the kitchen of a NYC apartment, that led Red to Ecuador to procure the finest Arriba Nacional beans, still remains encapsulated in the making of each and every bar. Bean to Bar, Single Origin & Direct Trade Cacao