Gingerbread Maple Craft Syrup (Organic)

In 2001, we began harvesting maple sap from trees at our homes in Connecticut and Vermont. We did this because we love maple syrup, and wanted our kids to develop healthy connections with nature. We established Maple Craft Foods in Sandy Hook, CT to make people smile, and to develop healthier connections with food, nature and with each other. #1 FAQ: What makes Maple Craft products different? ANSWER: Our team of Maple Crafters are located across four New England states, making our process more complex and time consuming, but well worth it! We start with premium, single source, small batch wood-fired maple syrup harvested in Vermont; we transform, flavor and package our products in partnership with a non-profit facility in Massachusetts exclusively focused on local agricultural & farm product production; and our headquarters & distribution centers are based in Connecticut, with logistics support in Rhose Island! No other maple company employs or enjoys the level of New England creativity, work ethic, ingenuity and expertise that we do…and it shows. The quality & taste of our award-winning products are unmatched. Our support of community volunteers and non-profits working to make life safer, healthier and sweeter is unmatched. And our commitment to customer service/satisfaction is unmatched. We invite you to experience what it’s like to work with our Uniquely New England maple company for yourself!